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qualifications and getting a foot on the ladder

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Hi everyone,
been working in pubs and restaurants for 15 years everything from pot wash to manager. I'm looking for a change in career path, over the years I've become familiar with what a professional kitchen would need fitting and want to start training to install commercial and domestic kitchens.

I suppose what I'm asking is where to start, I've seen all these "intensive" courses promising to make you fully qualified in 2 weeks for large amounts of cash but from what I've been...

qualifications and getting a foot on the ladder

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