I am building a kitchen island and want to work with standard sizes as much as possible.
I really like the idea of having a 75cm stove top, and I need the oven below it. I'm not sure if the expectation when using a 75cm hob is to use a standard 60cm oven, because I can't find many/any 75cm ovens.
If I use a 60cm oven, do I put it in a 60cm oven carcass, and then presumably have to cut the top the carcass to fit the 75cm hob over it?
But then I have awkward free space around the oven carcass...
Kitchen island advice needed
I really like the idea of having a 75cm stove top, and I need the oven below it. I'm not sure if the expectation when using a 75cm hob is to use a standard 60cm oven, because I can't find many/any 75cm ovens.
If I use a 60cm oven, do I put it in a 60cm oven carcass, and then presumably have to cut the top the carcass to fit the 75cm hob over it?
But then I have awkward free space around the oven carcass...
Kitchen island advice needed